Legal Remedy Brewing beer Dinner
AUGUST 24, 2022
6:30PM-9:30PM
$100 PER PERSON
(INCLUSIVE OF TAX & GRATUITY)
Welcome Beer & Social
FEATURING GATEWAY CANTEEN & LRB COLLABORATION: GOOD NEWS PALE ALE
(5.5% ABV)
Course One
WATERMELON GAZPACHO
A cool tomato and watermelon soup with chiles, topped with feta cheese.
BRIBERY SWEET ORANGE WHEAT
Wheat ale brewed with bitter and sweet orange peels to generate a tart but refreshing temptation.
(5.5%)
Course Two
STOUT GLAZED, SLOW ROASTED BEEF SHORT RIBS
Served with seasonal root vegetables.
BARREL AGED SENTENCED TO LIFE
Barley wine-style ale, brewed with malt from Carolina Malt House. After fermentation, it was laid to rest in freshly dumped bourbon barrels. Notes of dried dark fruit, oak, tobacco and leather.
(10.1% ABV)
Course Three
NORTH CAROLINA TROUT
Seared and finished with a lemon herb butter and served with zucchini fritters and our apple cider vinegar slaw.
GUILTY PARTY WATERMELON GOSE
Kettle soured wheat beer, brewed with coriander and pink salt. Fermented on a whole mess of South Carolina watermelon for a tart, refreshing summer beer.
(4.1% ABV)
Course four
PEACH SELTZER POUND CAKE TOPPED WITH LOCAL BERRIES
FALSE CONFESSIONS RUSSIAN IMPERIAL STOUT
Rich chocolate notes. Pleasant bourbon flavor and aroma. Aged 6 months in oak bourbon barrels.
(11.2% ABV)
*Vegetables provided by Springs Farm